Lounge Menu

THE LOUNGE MENU

Kalamata olives marinated in chilli and rosemary 6.90

Trio of dips served with warm Turkish bread 13.50

Half dozen natural oysters with lemon 23.00

Selection of Australian cheeses, water crackers
and plum paste with a selection of fresh and dried fruits 22.50

RONNEFELDT TEA AT CONSERVATORY

Conservatory is proud to showcase
a unique selection of teas from Ronnefeldt,
one of Germany’s oldest teahouses.

BLACK TEA

Nurbong black tea – Darjeeling 6.00
This precious, delicate flowery tea only grows
during Spring in the Himalayas.

English Breakfast black tea – Ceylon 6.00
A full-bodied tea with a tangy richness
and sparkling flavour from Uva District.

Irish malt flavoured black tea 6.00
This tea abounds with the extravagant aroma
of Irish Whiskey and a hint of cocoa, blended
with a malty Assam tea.

Special Earl Grey flavoured black tea – China/India 6.00
A seductive blend of precious teas from China and India.
Fresh bergamot aroma with a full-bodied and intense flavour.

Oolong black tea – Formosa 6.00
A semi-fermented Oolong from Formosa (Taiwan);
gentle, doughy and a medium strength flavour.

GREEN TEAS

Fancy Sencha green tea – Japan 6.00
A top quality, large leafed Sencha, with
delicate tartness and a breath of sweetness.

HERBAL INFUSIONS

Morning star herbal infusion 6.00
A refreshing blend of rosehip peel, peppermint,
blackberry leaves, raspberry and strawberry leaves,
marigold, blue hollyhocks and rose petals

Camomile herbal infusion 6.00
This tea has a pleasant and relaxing effect
and tastes typically tangy and aromatic

Peppermint herbal infusion 6.00
Natural methol refreshes and relaxes

Roibosh herbal infusion 6.00
Roibosh is a berry with many health properties, it does not contain
any caffeine, only 1% tannin and is naturally rich in essential
minerals such as iron, potassium, fluoride, calcium and magnesium
Roibosh cherry blossom herbal infusion – South Africa

FRUIT INFUSIONS

Caribbean summer fruit infusion 6.00
A delicious and exotic melange of pineapple, mango,
papaya, cornflower, rose and sunflower petals

COFFEE

Cappuccino, café latté, flat white 6.00

Long black, espresso, macchiato, 6.00

Iced coffee, iced chocolate 7.00

Liqueur coffee 12.00

COCKTAILS 18.00

Red Corvette
Midori and Frangelico, blended with strawberries

Blue Devil
Gin and blue Curaçao, with a splash of lemon juice

Chocolate Symphony
Baileys, Kahlúa, Crème de Cacao and cream shaken with ice

Strawberry Seduction
Grand Marnier, strawberry liqueur, strawberries and cream blended to perfection

Berry Delightful
Chambord and Cointreau shaken with blueberries and pineapple juice

Hurricane
A refreshing mix of dark and white rums, shaken with passionfruit pulp

Strawberry Dream
Cointreau, strawberry liqueur and strawberries, charged with sparkling Rosé

Tropical Whisper
Peach schnapps with strawberry and mango liqueurs, blended with lime and
lemon juices

Sunshine
Melon, strawberry and mango liqueurs blended with orange,
mango and lemon juices

Bounty
Dark Crème de Cacao, Baileys and Malibu blended with cream

Froghurt
Malibu and butterscotch schnapps blended with your choice of mango, strawberry
or melon liqueur

Ruby Rose
Bacardi, Absolut Citron and Cointreau shaken with grapefruit
and cranberry juices

Golden Toblerone
Mozart Gold chocolate liqueur, Frangelico and Kahlúa, blended
with cream and ice

Chambord Metropolitan
Absolut Kurant, Chambord and Cointreau, shaken with cranberry and lime
juices

After Dinner Mint
Crème de menthe and Mozart Gold chocolate liqueur, shaken with cream

MARTINIS 18.00

Enjoy Conservatory’s range or traditional and contemporary martinis.

French Martini
42 Below passionfruit vodka and Chambord, shaken with pineapple
juice and pineapple

Grand Martini
42 Below vodka, Amaretto and Cointreau, stirred and served in a chilled
martini glass

Lychee Martini
Paraiso Lychee Liqueur, Limoncello and 42 Below passionfruit vodka,
shaken with apple juice

Coffea Martini
Vodka, Kahlúa and crème de cacao, shaken with a shot of espresso coffee

MOCKTAILS 12.00

Banana Bracer
Blended banana, pineapple juice and cream

Mango Berry Juilius
Blended mango, strawberries, milk, ice cream and a splash of honey

Strawberry Colada
Strawberries blended with cream, coconut syrup, pineapple juice and ice

Tropical Fruit Cup
Orange, pineapple and lemon juices, built over ice and topped with
lemonade

Conservatory Sparkler
Watermelon and apple juice, blended with ice and topped
with lemonade

WINES BY THE GLASS

Champagne & Sparkling

N.V. Mumm Cordon Rouge 26.00
Reims – France

N.V. Moët & Chandon Brut 31.00
Epernay – France

N.V. Yarra Burn Premium Cuvée 12.50
Yarra Valley – Victoria

2009 Brown Brothers Prosecco 12.50
King Valley – Victoria

NV Chandon Brut 14.50
Yarra Valley – Victoria

WHITE WINE

Riesling

2009 Jim Barry Watervale Riesling 11.50
Clare Valley – South Australia

2009 Brown Brothers Crouchen Riesling 10.50
Milawa – Victoria

2007 Glen Eldon Eden Valley Riesling 10.50
Eden Valley – South Australia

Sauvignon Blanc

2009 Shaw and Smith Sauvignon Blanc 14.50
Adelaide Hills – South Australia

2009 Ra Nui Sauvignon Blanc 12.50
Marlborough – New Zealand

2008 Mornington Estate Sauvignon Blanc 11.50
Mornington Peninsula –Victoria

2009 Matua Valley Sauvignon Blanc 11.00
Hawkes Bay – New Zealand

2009 Amberley Estate Sauvignon Blanc 11.00
Margaret River – Western Australia

2009 Catalina Sounds Sauvignon Blanc 12.50
Marlborough – New Zealand

Chardonnay

2008 Scotchmans Hill Chardonnay 13.00
Bellarine Peninsula – Victoria

2008 Tyrrell’s Moon Chardonnay 11.00
Hunter Valley – New South Wales

2007 Ra Nui Chardonnay 11.00
Marlborough – New Zealand

White Varietals

2008 T’Gallant Juliet Pinot Grigio 10.50
Mornington Peninsula – Victoria

2009 Brown Brothers Moscato 11.00
Milawa – Victoria

2009 Devils Fifth Leg Sauvignon Blanc Semillon Chardonnay 11.00
Regional – Western Australia

WINES BY THE GLASS

RED WINE

Rosé

2009 Dominique Portet Rosé 12.50
Yarra Valley – Victoria

Pinot Noir

2008 Gulf Station Pinot Noir 11.00
Yarra Valley – Victoria

2007 Mornington Estate Pinot Noir 11.50
Mornington Peninsula – Victoria

Merlot

2008 Oyster Bay Merlot 11.50
Hawkes Bay – New Zealand

2008 Coldstream Hill Merlot 14.50
Yarra Valley – Victoria

2008 Dowie Doole Merlot 11.00
McLaren Vale – South Australia

Shiraz

2008 Pepperjack Shiraz 13.00
Barossa Valley – South Australia

2007 Tyrrell’s Rufus Stone Shiraz 11.50
Heathcote – Victoria

Red Varietals

2008 Penfold Thomas Hyland Cabernet Sauvignon 12.50
Regional Blend – South Australia

2006 Peter Lehman Cabernet Sauvignon 11.00
Coonawarra – South Australia

2008 Vasse Felix Cabernet Sauvignon Merlot 12.50
Margaret River – Western Australia

2006 Hollick Cabernet Sauvignon Merlot 12.50
Coonawarra – South Australia

DESERT WINE (glass – 90 ml)

2007 Frogmore Creeks Iced Riesling 15.50
Coal River Valley – Tasmania

2005 De Bortoli Noble One Botrytis Semillon 15.50
Yarra Valley – Victoria

SOFT DRINKS & JUICES

Sunraysia 100% natural cranberry juice 7.00
Apple juice, pineapple juice, tomato juice, 7.00
orange juice, mango juice, grape juice
Coca-Cola, Diet Coke, lemonade, tonic water, 5.00
dry ginger, soda water, Fanta, Lift
S.Pellegrino Sparkling Mineral Water 250ml 6.50
S.Pellegrino Sparkling Mineral Water 500ml 9.00
S.Pellegrino Sparkling Mineral Water 1 litre 12.00
Acqua Panna Still Mineral Water 250ml 6.50
Acqua Panna Still Mineral Water 500ml 9.00
Acqua Panna Still Mineral Water 1 litre 12.00
S.Pellegrino Chinotto 6.50
S.Pellegrino Aranciata Rossa 6.50

BEERS

Australian Beers

Victoria Bitter 8.00
Beez Neez 9.50
Redback Original 9.50
Crown Lager 9.50
Cascade Premium Lager 9.50
Cascade Premium Light 8.00
James Boag’s Premium 9.00
Pure Blonde 9.00

International Beers

Asahi Super Dry – Japan 10.00
Hoegaarden – Belgium 9.90
Corona – Mexico 10.00
Guinness – Ireland (440ml) 10.50
Heineken – Holland 10.00
Stella Artois – Belgium 9.90
Beck’s – Germany 9.90
Peroni Nastro Azzuro – Italy 9.90
Carlsberg – Denmark 9.90
Grolsch Swingtop – Holland 12.00

APERITIFS

Martini Vermouth 6.80
Dry, Bianco or Rosso
Campari 8.90
Dubonnet 6.30
Pernod 8.90
Pimms 8.90

COGNAC

Courvoisier VSOP 14.30
Courvoisier XO 30.50
Hennessy VSOP 14.50
Hennessy XO 27.50
Hennessy Paradis 44.50
Rémy Martin V.S.O.P 14.50
Rémy Martin XO 29.50
Rémy Martin Extra 38.50
Louis XIII de Rémy Martin 139.50
Martell Cordon Bleu 27.50

FORTIFIEDS

McWilliams Hanwood 10 Y.O. 8.90
Yalumba Galway Pipe 12.00
Mr. Pickwick’s 14.50
Penfolds Grandfather 17.00
Campbells Rutherglen Tokay 12.00
Campbells Rutherglen Muscat 12.00
Solero Sherry Sweet or Extra Dry 6.50

SPIRITS

VODKA

Smirnoff Blue 9.00
Absolut 9.00
Absolut Citron 10.50
Absolut Kurant 10.50
Absolut Mandrin 10.50
Absolut Vanilia 10.50
42 Below 11.00
Grey Goose 13.50
Belvedere 13.00

GIN

Gordon’s London Dry Gin 9.00
Bombay Sapphire 9.50
Tanqueray 9.50

BOURBON

Jim Beam White 9.00
Jim Beam Black 10.50
Wild Turkey 10.50
Makers Mark 10.50
Booker’s 14.00

GRAPPA

Vecchia 9.00

SCOTCH WHISKEY

single malt
Dalwhinnie 15 Y.O. 13.00
Highland
The Macallan 18 Y.O. 20.00
Highland
Lagavulin 16 Y.O. 15.00
Island
Glenmorangie 10 Y.O. 14.50
Highland
Talisker 10 Y.O. 15.00
Island

BLENDED

Johnnie Walker Red 9.00
Johnnie Walker Black 10.50
Johnnie Walker Blue 36.50
Chivas Regal 13.00
Chivas Regal Royal Salute 35.50
Dimple 13.00
The Famous Grouse 9.00

OTHER WHISKEYS

Canadian Club 9.00
Jameson Irish Whiskey 9.00
Southern Comfort 9.00
Jack Daniel’s 9.50